Phase 2 review - What do you need to know about Phase 2 Carb Blocker?

Phase 2 was developed by Pharmachem Laboratories as a dietary supplement to aid in weight loss.

This is a formula that is officially called Phaseolamin 2250 (hence, the name of Phase 2). The compound is directed at preventing starches you consume from being converted to sugar that becomes fat cells.

To accomplish that, the product essentially ‘neutralizes’ the body’s enzyme that causes the conversion of these cells.

How does Phase 2 work?

What is positive about Phase 2 is the fact it is made from all natural ingredients, so there are no chemical or additives to worry about.

From the white kidney bean, there is an extract that has shown to slow down the digestive system and stop it from allowing the starches to be absorbed.

These go on to be turned into fat cells after the digestion completes and the fat cells are stored in your body.

Blocking the conversion of your food to sugar and not adding to fat cells is a good thing. Phase 2 comes in a easy to use tablet and doesn’t intrude on your lifestyle.

It touts that no change from favorite foods is needed, because it keeps your body from absorbing the bad stuff.

Is Phase 2 effective for weight loss?

There has been the debate about whether the dietary ‘starch’ blockers are really effective. While the laboratory tests do conclude a decrease in converting starch to fat, the real life result does not have such a positive result.

It appears that there are so many variables in individual results, there can be no firm claim of consistent and significant results.

While there might be benefits to adding Phase 2 to your diet plan, it is a slower process than most people trying to lose weight care to go through.

Most people like visible changes and the quicker the better.

In fact Phase 2 is not able to do what it says. It just is not likely to make a major impact on your weight loss attempts.

Examining the lab results more in depth, show that there is a minimum of 4000mg of the phaseolamin ingredient to really affect the digestion process at all.

Most of the products on the market don’t come close, so many will prove ineffective at lower doses.

What are the Alternatives?

While there is a huge variety of carb blockers and vitamin supplements, one of the conclusions I have from all my research, is that carbs are not the real problem.

Sure, limited carbohydrates are good for you, but it does not hold the key for losing fat cells. There are certainly other food elements that also accumulate in fat cells.

So why not put the focus on where the real difference can be made?

The research community has developed other components that can directly target the fat cells and you can have a noticable result quickly.

Fat is what makes you overweight, not carbs.

Read how to lower your fat intake by 23% and really see a change in your body.